We are Open for Delivery-Pickup & Dine-In
Open daily 11am to 12 midnight
Menu
Soup prepared with basa fish, carrots, spinach and onions served with bread
Soup prepared with green lentils, carrots, spinach, and onions served with bread
A combination of split beans, cabbage, collard green, lentils and salad for one
A combination of split beans, cabbage, and beats for one. served with bread
Served with caesar salad or your choose fries
Marinated with special sauce. Served with rice and lentils soup
Steamed spinach with your choice of chicken, fish, or lean ground beef served with salad
Steamed and seasoned with onion, garlic, pepper, olive oil served with salad
Available for one
Available for one
Special Foul (Mashed Beans sauteed with Onion Green Pepper, butter / Oil and yogurt)
Pieces of Injera simmered with butter and Pepper topped with yogurt
A cube of dry beef meat soaked in wat
Cold shiro with crumbs of injera, onion, Tomato and jalapeno
Scramble egg cooked with onion, tomato Jalapeno served with bread
Thin bread (qita) pieces served with Butter and berbere
Cracked wheat blended with herbed Oil and spices
Take-Out
Take-Out
A combination of Split Peas, Lentil, Chick Peas, cabbage, collard green, vegetables and hilbet (Mixer of beans, garlic, ginger and fenugreek)
Powdered and highly seasoned chickpeas in Berber sauce served with collard green.
Steamed Peas with onions, seasoned with garlic and ginger.served with injera
Steamed vegetables with onions, seasoned with Garlic and ginger. Served with Injera.
Steamed vegetables with onions, seasoned with Garlic and ginger. Served with Injera.
Split Lentil in red pepper sauce, seasoned with Assorted spices. Served with Injera
Steamed and delicately seasoned with garlic and green chilies.served with injera.
Pureed split peas cooked with red onions and garlic (spicy)
Highly seasoned milled chick peas simmered In berbere sauce with selected cubes of lean Beef served in a (Deest) a traditional pot.
Tender chicken cooked in mild sauce and hard boiled egg served with injera
Sauteed with spiced butter, garlic, green pepper, served with injera
Pieces of Injera soaked in Doro wat and Yogurt.
Tender hen cooked in mild sauce includes Two hens legs and hard boiled egg with Cottage cheese served with injera.
Succulent Lamb meat cooked in berbere sauce
Succulent Lamb meat cooked with mild sauce
Cubes of tenderloin Lamb tibs sautéed in our chef’s Special sauce. Served with Injera or Bread.
Cubes of tenderloin lamb meat sautéed With butter, Onion, spices and our chef’s Special sauce Served with salad and Injera or bread
Cubes of tenderloin lamb meat sauteed with butter,onion,hot & mild spice sauce served with salad and injera or bread.
Kikil with your choice of any lamb meat
Liver tripe, freshly minced lean Lamb mixed with butter and hot metmeta
Lightly sauteed tender cubed places pieces of lamb and french cut lamb ribs mixed with onion,garlic,tomatoes and jalapeno pepper
Freshly Minced, very lean Beef mixed with Mitmita and butter, Kitfo is traditionally served Raw like steak tartar or lebleb very rare. The butter has special herbs Kaseret that give distinct flavor.
Strips of tender choice beef sautéed with Butter, Onions, zucchini, carrot hot pepper And spices.
Lean beef cubes pan fried with jalapeno, Onion and awaze
Baby lamb sauteed with butter, onion, jalapeno pepper served with bread or injera and salad.
A strips of Sun dried meat sautéed with onion, garlic and special butter soaked in wat served with injera.
A strips of sun dried meat sauteed with special Butter soaked in shuro wat Served with injera.
Freshly minced, very lean Beef, tripe mixed With butter, onion and green pepper Kitfo is traditionally served raw, like steak tartar, or lebleb very rare.
Cubed meat smothered with awaize And nitir kebe
Combination of quanta firfir, kitfo, kinche, ayeb, collared green served with injera.
Combination of tibs firfir, kitfo, kinche, ayeb, collared green.
Lalibela style (Keremela qurt) raw meat Served with mitmita and injera.
Combination of Tibs Tera sega and salad
Beef trip and tongue cooked in mild hot pepper Sauce with onion and jalapeno and seasoned with ginger and garlic.
Combination of Alicha wat, Kitfo, Doro, Gomen Ayib, Salad and Dullet
Combination of Vegetarian peas, lentil, cabbage, Collard green, split peas, doro wat, Lamb or Beef dish arranged on the platter.
A combination of kitfo,dulet,doro(habesha) and gored gored.
Combination of dorowat,with boiled egg, gomen beets, lentil, lamb alicha wat kitfo and salad enough for two person.
Combination of kitfo,tibs, salad with cheese arranged on the platter.
Lamb meat combination with vegetarian dishes.
A combination of fish goulash & five vegetarian (lentil,shiro,collard green, kiki wat, cabbage) Helbet.
Choice of white fish, pink salmon or sniper fish fried served with salad and slice bread.
with french fries and salad.
Fish with salads served with slice bread
Cooked fish with tomato and hot spice.
with fries slice lettuce and tomato
with Fries
Freshly minced,very lean beef mixed with butter, onion and jalapeno pepper served lebleb very rare.
Your choice of rice,chicken,lamb or fish.
Garnished with greenleaf,carrot and celery blue cheese deep,choice of hot sauce or hany garlic sauce.
Served with your choice of vegetable,beef or fish tuna.
Served with your choice of vegetable,beef or fish tuna.
Regular
Soup prepared with Green lentils, carrots, spinach and onions served with bread.
Chopped Tomato, Onion, Green chili in Oil and lemon dressing
Cheese tomato, Lettuce Olive Oil in house dressing
Greek Salad
Caesar Salad
Succulent Lamb meat cooked with mild sauce
Cubes of tenderloin Lamb tibs sautéed in our chef’s Special sauce. Served with Injera or Bread.
Liver tripe, freshly minced lean Lamb mixed with butter and hot metmeta
Chicken Burger with Fries, Ketchup slice tomato
Chicken Wings
Tibs Kids Size
Kitfo Kids Size
Doro Tibs Kids Size
Dullet Kids Size
Alicha Wat
1 liter / 1.5Litre - $50.00 / $60.00
1Litre - $50.00
1 liter / 1.5Litre - $50.00 / $60.00
1 liter / 1.5Litre - $40.00 / $50.00
1 liter / 1.5Litre - $45.00 / $50.00
1 liter / 1.5Litre - $50.00 / $60.00
1.5Litre - $60.00
| Thursday | 11AM–12 MIDNIGHT |
|---|---|
|
Friday |
11AM–12 MIDNIGHT |
|
Saturday |
11AM–12 MIDNIGHT |
|
Sunday |
11AM–12 MIDNIGHT |
|
Monday |
11AM–12 MIDNIGHT |
|
Tuesday |
11AM–12 MIDNIGHT |
|
Wednesday |
11AM–12 MIDNIGHT |